Winery FezzignaCaraconessa Melissa Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Caraconessa Melissa Bianco from the Winery Fezzigna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caraconessa Melissa Bianco of Winery Fezzigna in the region of Calabre is a powerful.
Food and wine pairings with Caraconessa Melissa Bianco
Pairings that work perfectly with Caraconessa Melissa Bianco
Original food and wine pairings with Caraconessa Melissa Bianco
The Caraconessa Melissa Bianco of Winery Fezzigna matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., spinach and goat cheese quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Fezzigna's Caraconessa Melissa Bianco.
Discover the grape variety: Lakemont
Interspecific cross between ontario (winchell x diamond) and sultana made in 1972 by John Einset (1915/1981) at the New York State Agricultural Experimental Station (United States). It is certainly known in the United States but also in Canada, in many European wine-producing countries including Germany and England where it is cultivated under greenhouses and tunnels, most often cold, ... little multiplied and therefore little known in France except by amateur gardeners. The interlaken which looks a little like the himrod, the himrod and the romulus have the same parents.
Informations about the Winery Fezzigna
The Winery Fezzigna is one of of the world's greatest estates. It offers 6 wines for sale in the of Melissa to come and discover on site or to buy online.
The wine region of Melissa
The wine region of Melissa is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Librandi or the Domaine La Pizzuta del Principe produce mainly wines red and white. The most planted grape varieties in the region of Melissa are Gaglioppo, they are then used in wines in blends or as a single variety. On the nose of Melissa often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, microbio or vegetal.
The wine region of Calabre
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
News related to this wine
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The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
