Winery LibrandiAsylia Greco Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Asylia Greco Bianco from the Winery Librandi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Asylia Greco Bianco of Winery Librandi in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Asylia Greco Bianco of Winery Librandi in the region of Calabria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Asylia Greco Bianco
Pairings that work perfectly with Asylia Greco Bianco
Original food and wine pairings with Asylia Greco Bianco
The Asylia Greco Bianco of Winery Librandi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quick paella, goat cheese and bacon quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Librandi's Asylia Greco Bianco.
Discover the grape variety: Mandó
Supple, fruity reds with a clear ruby robe, silky tannins and an airy palate, with signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Levantine garrigue notes. A rustic, airy, near-extinct profile. Preserved for its heritage value, it is among the Levantine native grapes under study. Near-extinct native Spanish black grape from Valencia and Alicante.
Last vintages of this wine
The best vintages of Asylia Greco Bianco from Winery Librandi are 2011, 2020, 2013, 2017 and 2019.
Informations about the Winery Librandi
The Winery Librandi is one of of the world's greatest estates. It offers 30 wines for sale in the of Melissa to come and discover on site or to buy online.
The wine region of Melissa
Calabrian DOC of the Crotone area (Alto Crotonese), sandy-clay soils facing the Ionian Sea. Gaglioppo signature (75–95%) as fleshy and sun-drenched red king — intense black cherry, ripe plum, garrigue herbs, leather and spiced-Mediterranean touch, firm tannins (Superiore for ageing). Greco Bianco (80–95%) as vibrant and aromatic white king with white flowers and saline-iodine touch. Trebbiano as complement.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
