
Winery Feudo CavaliereMillemetri Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Millemetri Bianco from the Winery Feudo Cavaliere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Millemetri Bianco of Winery Feudo Cavaliere in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Millemetri Bianco of Winery Feudo Cavaliere in the region of Sicily often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Millemetri Bianco
Pairings that work perfectly with Millemetri Bianco
Original food and wine pairings with Millemetri Bianco
The Millemetri Bianco of Winery Feudo Cavaliere matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), cream and tuna quiche or shrimp acras.
Details and technical informations about Winery Feudo Cavaliere's Millemetri Bianco.
Discover the grape variety: Carricante
Lively, mineral whites with a pale robe, tense palate and cutting acidity. Aromas of citrus (lemon, grapefruit), green apple, white flowers, aromatic herbs and characteristic smoky volcanic saline notes. Fine ageing potential, developing petrol notes with age. Star of Etna Bianco DOC and Etna Bianco Superiore DOC on the eastern slopes of the Sicilian volcano (up to 1,000 m altitude). Ancient native Sicilian variety.
Last vintages of this wine
The best vintages of Millemetri Bianco from Winery Feudo Cavaliere are 2009, 2013, 0, 2012 and 2010.
Informations about the Winery Feudo Cavaliere
The Winery Feudo Cavaliere is one of of the world's greatest estates. It offers 6 wines for sale in the of Etna to come and discover on site or to buy online.
The wine region of Etna
Sicilian DOC on the volcano's flanks (400-1,000 m), the first DOC of Sicily (1968). Signature Nerello Mascalese (80% min. in red): fine, taut reds with signature notes of tangy cherry, wild strawberry, dried herbs, volcanic smoke, sweet spices and saline minerality, tight tannins and a cutting freshness - compared to Burgundian Pinot Noir. Carricante (60% min.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Pineau de la Loire
See chenin blanc.














