Winery FetzerValley Oaks White Zinfandel
Pink wine
This wine is composed of 100% of the grape variety Zinfandel.
This wine generally goes well with beef, lamb or goat cheese.
Wine flavors and olphactive analysis
On the nose the Valley Oaks White Zinfandel of Winery Fetzer in the region of California often reveals types of flavors of cherry, tropical or peach and sometimes also flavors of strawberries, jam or raspberry.
Food and wine pairings with Valley Oaks White Zinfandel
Pairings that work perfectly with Valley Oaks White Zinfandel
Original food and wine pairings with Valley Oaks White Zinfandel
The Valley Oaks White Zinfandel of Winery Fetzer matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef luc lake, saddle of lamb stuffed with chicken breast and basil or wholemeal potato gratin.
Details and technical informations about Winery Fetzer's Valley Oaks White Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Valley Oaks White Zinfandel from Winery Fetzer are 2017, 2018, 2016, 2014 and 2013.
Informations about the Winery Fetzer
The Winery Fetzer is one of of the world's greatest estates. It offers 110 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
