Winery FetzerSeries '68 Red Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Series '68 Red Blend from the Winery Fetzer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Series '68 Red Blend of Winery Fetzer in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Series '68 Red Blend
Pairings that work perfectly with Series '68 Red Blend
Original food and wine pairings with Series '68 Red Blend
The Series '68 Red Blend of Winery Fetzer matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, lamb tagine with quince or veal meatballs with curry.
Details and technical informations about Winery Fetzer's Series '68 Red Blend.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Series '68 Red Blend from Winery Fetzer are 2018
Informations about the Winery Fetzer
The Winery Fetzer is one of of the world's great estates. It offers 110 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
