
Winery FerrariPerlé Rosé Riserva
This wine generally goes well with pork, vegetarian or poultry.
The Perlé Rosé Riserva of the Winery Ferrari is in the top 20 of wines of Trento.

Wine flavors and olphactive analysis
On the nose the Perlé Rosé Riserva of Winery Ferrari in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Perlé Rosé Riserva
Pairings that work perfectly with Perlé Rosé Riserva
Original food and wine pairings with Perlé Rosé Riserva
The Perlé Rosé Riserva of Winery Ferrari matches generally quite well with dishes of beef, lamb or pork such as recipes of sloth pork loin, tanjia (lamb shoulder confit) or alsatian sauerkraut.
Details and technical informations about Winery Ferrari's Perlé Rosé Riserva.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Perlé Rosé Riserva from Winery Ferrari are 2011, 0, 2015, 2014 and 2013.
Informations about the Winery Ferrari
The Winery Ferrari is one of of the world's great estates. It offers 37 wines for sale in the of Trento to come and discover on site or to buy online.
The wine region of Trento
Trentino DOC exclusively dedicated to classic-method sparklers (Trentodoc), the world's second appellation after Champagne. Refined, taut signature whites with signature notes of white apple, citrus, white flowers, fresh almond, brioche, butter and an alpine mineral touch, fine bubbles and a crystalline palate — Chardonnay brings length, Pinot Noir body and elegance. High-altitude vineyards in the heart of the Italian Alps. Lees ageing min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Pitting (acetic)
Synonymous with acescence.














