
Winery Ferme du Mont Benault - Stéphane RocherLes Pierres Bleues
This wine generally goes well with fruity desserts, lean fish or shellfish.

Wine flavors and olphactive analysis
Food and wine pairings with Les Pierres Bleues
Pairings that work perfectly with Les Pierres Bleues
Original food and wine pairings with Les Pierres Bleues
The Les Pierres Bleues of Winery Ferme du Mont Benault - Stéphane Rocher matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of baeckeoffe with fish, gratin of cod with spinach or rice with milk.
Details and technical informations about Winery Ferme du Mont Benault - Stéphane Rocher's Les Pierres Bleues.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Les Pierres Bleues from Winery Ferme du Mont Benault - Stéphane Rocher are 2017, 2016
Informations about the Winery Ferme du Mont Benault - Stéphane Rocher
The Winery Ferme du Mont Benault - Stéphane Rocher is one of of the world's greatest estates. It offers 10 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.














