Winery PierothKallstadter Kobnert Gewürztraminer Spätlese Trocken
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Kallstadter Kobnert Gewürztraminer Spätlese Trocken
Pairings that work perfectly with Kallstadter Kobnert Gewürztraminer Spätlese Trocken
Original food and wine pairings with Kallstadter Kobnert Gewürztraminer Spätlese Trocken
The Kallstadter Kobnert Gewürztraminer Spätlese Trocken of Winery Pieroth matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Pieroth's Kallstadter Kobnert Gewürztraminer Spätlese Trocken.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 269 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.