Winery Féraud-Brunel - Châteauneuf du Pape

Winery Féraud-BrunelChâteauneuf du Pape

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Châteauneuf du Pape of Winery Féraud-Brunel is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Châteauneuf du Pape from the Winery Féraud-Brunel

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Châteauneuf du Pape of Winery Féraud-Brunel in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Châteauneuf du Pape of Winery Féraud-Brunel in the region of Rhone Valley often reveals types of flavors of cherry, non oak or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Winery Féraud-Brunel's Châteauneuf du Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Châteauneuf du Pape - 2016
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.211110
Châteauneuf du Pape - 2015
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.211110
Châteauneuf du Pape - 2013
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.311110
Châteauneuf du Pape - 2012
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.211110
Châteauneuf du Pape - 2011
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50
Châteauneuf du Pape - 2010
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 411110
Châteauneuf du Pape - 2009
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.111110

The best vintages of Châteauneuf du Pape from Winery Féraud-Brunel are 2013, 2016, 2015, 2012 and 2007.

Informations about the Winery Féraud-Brunel

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Winery Féraud-Brunel is one of of the world's greatest estates. It offers 6 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 3000 of of France wines
In the top 200 of of Châteauneuf-du-Pape wines
In the top 9500 of red wines
In the top 15000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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Chablis takes pride in its subsoil by Ivy NG

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The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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