Winery HeckertHeckert Grauer Burgunder Qualitätswein Trocken
Red wine
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Heckert Grauer Burgunder Qualitätswein Trocken
Pairings that work perfectly with Heckert Grauer Burgunder Qualitätswein Trocken
Original food and wine pairings with Heckert Grauer Burgunder Qualitätswein Trocken
The Heckert Grauer Burgunder Qualitätswein Trocken of Winery Heckert matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham and cheese omelette, spanish paella or ham with madeira sauce.
Details and technical informations about Winery Heckert's Heckert Grauer Burgunder Qualitätswein Trocken.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Heckert
The Winery Heckert is one of of the world's greatest estates. It offers 6 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
