Winery Felsengartenkellerei Besigheim - Lemberger Trocken

Winery Felsengartenkellerei BesigheimLemberger Trocken

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lemberger Trocken of Winery Felsengartenkellerei Besigheim is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Felsengartenkellerei Besigheim's Lemberger Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brachet

Brachet noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Brachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Lemberger Trocken - 0
In the top 100 of of Württemberg wines
Average rating: 311100

The best vintages of Lemberger Trocken from Winery Felsengartenkellerei Besigheim are 0

Informations about the Winery Felsengartenkellerei Besigheim

The winery offers 148 different wines.
Its wines get an average rating of 3.5.
It is in the top 150 of the best estates in the region
It is located in Württemberg

The Winery Felsengartenkellerei Besigheim is one of wineries to follow in Württemberg.. It offers 91 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 150000 of of Germany wines
In the top 8000 of of Württemberg wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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