Winery Fellbacher WeingärtnerEvento Weissweincuvée Trocken
White wine
This wine is a blend of 3 varietals which are the Kerner, the Müller-Thurgau and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Evento Weissweincuvée Trocken
Pairings that work perfectly with Evento Weissweincuvée Trocken
Original food and wine pairings with Evento Weissweincuvée Trocken
The Evento Weissweincuvée Trocken of Winery Fellbacher Weingärtner matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tartiflette, italian tabbouleh or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Fellbacher Weingärtner's Evento Weissweincuvée Trocken.
Discover the grape variety: Kerner
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.
Last vintages of this wine
The best vintages of Evento Weissweincuvée Trocken from Winery Fellbacher Weingärtner are 0, 2015
Informations about the Winery Fellbacher Weingärtner
The Winery Fellbacher Weingärtner is one of wineries to follow in Fellbach.. It offers 90 wines for sale in the of Fellbach to come and discover on site or to buy online.
The wine region of Fellbach
Wine commune of Württemberg at the foot of the Kappelberg (northeast of Stuttgart), home to the Fellbacher Lämmler (VDP Grosse Lage) on Muschelkalk and sandstone. Lemberger is the signature red: structured and spiced with blackberry, black cherry, pepper, tobacco and a floral hint, firm tannins and excellent ageing. Native Trollinger as a tender red (strawberry). Riesling taut and mineral as a refined white with citrus and tropical hints.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
