Winery FC BarcelonaMés Que Un Club Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Més Que Un Club Tempranillo from the Winery FC Barcelona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Més Que Un Club Tempranillo of Winery FC Barcelona in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Més Que Un Club Tempranillo of Winery FC Barcelona in the region of Rioja often reveals types of flavors of black fruit.
Food and wine pairings with Més Que Un Club Tempranillo
Pairings that work perfectly with Més Que Un Club Tempranillo
Original food and wine pairings with Més Que Un Club Tempranillo
The Més Que Un Club Tempranillo of Winery FC Barcelona matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, shoulder of lamb with a spoon or chicken breast with curry and mushrooms.
Details and technical informations about Winery FC Barcelona's Més Que Un Club Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Més Que Un Club Tempranillo from Winery FC Barcelona are 2008, 2010, 2013, 0 and 2011.
Informations about the Winery FC Barcelona
The Winery FC Barcelona is one of of the world's greatest estates. It offers 27 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
