
Favalora Vineyards WineryDel Barba Vineyards Carignane
This wine generally goes well with beef and spicy food.
The Del Barba Vineyards Carignane of the Favalora Vineyards Winery is in the top 70 of wines of Contra Costa County.
Food and wine pairings with Del Barba Vineyards Carignane
Pairings that work perfectly with Del Barba Vineyards Carignane
Original food and wine pairings with Del Barba Vineyards Carignane
The Del Barba Vineyards Carignane of Favalora Vineyards Winery matches generally quite well with dishes of beef or spicy food such as recipes of cataplana with seafood or real paella recipe from valencia.
Details and technical informations about Favalora Vineyards Winery's Del Barba Vineyards Carignane.
Discover the grape variety: Brun fourca
Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Favalora Vineyards Winery
The Favalora Vineyards Winery is one of of the world's greatest estates. It offers 6 wines for sale in the of Contra Costa County to come and discover on site or to buy online.
The wine region of Contra Costa County
The wine region of Contra Costa County is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Turley or the Domaine Turley produce mainly wines red, white and pink. The most planted grape varieties in the region of Contra Costa County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Contra Costa County often reveals types of flavors of black fruit, sweet tobacco or tree fruit and sometimes also flavors of vegetal, microbio or fennel.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














