Favalora Vineyards WineryMadruga Vineyards Zinfandel Late Harvest
Sweet wine
This wine generally goes well with beef, lamb or goat cheese.
The Madruga Vineyards Zinfandel Late Harvest of the Favalora Vineyards Winery is in the top 60 of wines of Contra Costa County.
Food and wine pairings with Madruga Vineyards Zinfandel Late Harvest
Pairings that work perfectly with Madruga Vineyards Zinfandel Late Harvest
Original food and wine pairings with Madruga Vineyards Zinfandel Late Harvest
The Madruga Vineyards Zinfandel Late Harvest of Favalora Vineyards Winery matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of tournedos rossini with port sauce, lamb tagine with prunes and dried fruits or ratatouille goat cheese tatin.
Details and technical informations about Favalora Vineyards Winery's Madruga Vineyards Zinfandel Late Harvest.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Favalora Vineyards Winery
The Favalora Vineyards Winery is one of of the world's greatest estates. It offers 6 wines for sale in the of Contra Costa County to come and discover on site or to buy online.
The wine region of Contra Costa County
The wine region of Contra Costa County is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Turley or the Domaine Turley produce mainly wines red, white and pink. The most planted grape varieties in the region of Contra Costa County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Contra Costa County often reveals types of flavors of black fruit, sweet tobacco or tree fruit and sometimes also flavors of vegetal, microbio or fennel.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
