
Winery Faustino Rivero UleciaNavarra Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Navarra Rosado
Pairings that work perfectly with Navarra Rosado
Original food and wine pairings with Navarra Rosado
The Navarra Rosado of Winery Faustino Rivero Ulecia matches generally quite well with dishes of beef, lamb or pork such as recipes of salmon with cream sauce, doner kebab or spaghetti squash with cream and bacon.
Details and technical informations about Winery Faustino Rivero Ulecia's Navarra Rosado.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Navarra Rosado from Winery Faustino Rivero Ulecia are 2008, 0
Informations about the Winery Faustino Rivero Ulecia
The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 89 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














