Winery Faustino Rivero UleciaGold Sparkling
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Verdejo.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Gold Sparkling from the Winery Faustino Rivero Ulecia
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Gold Sparkling of Winery Faustino Rivero Ulecia in the region of Rioja is a with fine and regular bubbles.
Food and wine pairings with Gold Sparkling
Pairings that work perfectly with Gold Sparkling
Original food and wine pairings with Gold Sparkling
The Gold Sparkling of Winery Faustino Rivero Ulecia matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brochette of scallops and prawns, tuna, tomato and olive cake or fish paella.
Details and technical informations about Winery Faustino Rivero Ulecia's Gold Sparkling.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gold Sparkling from Winery Faustino Rivero Ulecia are 0
Informations about the Winery Faustino Rivero Ulecia
The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 93 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
