
Winery FaunusGold Collection Salice Salentino Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Gold Collection Salice Salentino Riserva from the Winery Faunus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Collection Salice Salentino Riserva of Winery Faunus in the region of Puglia is a powerful.
Food and wine pairings with Gold Collection Salice Salentino Riserva
Pairings that work perfectly with Gold Collection Salice Salentino Riserva
Original food and wine pairings with Gold Collection Salice Salentino Riserva
The Gold Collection Salice Salentino Riserva of Winery Faunus matches generally quite well with dishes of beef, pasta or lamb such as recipes of alsatian bäckeoffe, pasta with crispy parma ham or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery Faunus's Gold Collection Salice Salentino Riserva.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Gold Collection Salice Salentino Riserva from Winery Faunus are 2016, 2010, 2014, 2012 and 2009.
Informations about the Winery Faunus
The Winery Faunus is one of of the world's greatest estates. It offers 12 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














