Winery Fattoria al DottoMerlot di Toscana
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Merlot di Toscana from the Winery Fattoria al Dotto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot di Toscana of Winery Fattoria al Dotto in the region of Toscane is a powerful.
Food and wine pairings with Merlot di Toscana
Pairings that work perfectly with Merlot di Toscana
Original food and wine pairings with Merlot di Toscana
The Merlot di Toscana of Winery Fattoria al Dotto matches generally quite well with dishes of beef, lamb or veal such as recipes of flemish beer stew, chakchouka or roast veal with chanterelles and cream.
Details and technical informations about Winery Fattoria al Dotto's Merlot di Toscana.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot di Toscana from Winery Fattoria al Dotto are 2015
Informations about the Winery Fattoria al Dotto
The Winery Fattoria al Dotto is one of of the world's greatest estates. It offers 12 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.