Winery Fat Bastard (Thierry & Guy)Bloody Red Blend
This wine is composed of 100% of the grape variety Shiraz/Syrah.
This wine generally goes well with beef, game (deer, venison) or lamb.
Wine flavors and olphactive analysis
On the nose the Bloody Red Blend of Winery Fat Bastard (Thierry & Guy) in the region of Vin de Pays often reveals types of flavors of cherry, pepper or spices and sometimes also flavors of red fruit.
Food and wine pairings with Bloody Red Blend
Pairings that work perfectly with Bloody Red Blend
Original food and wine pairings with Bloody Red Blend
The Bloody Red Blend of Winery Fat Bastard (Thierry & Guy) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, rack of lamb in a salt crust or whole duck casserole with white wine.
Details and technical informations about Winery Fat Bastard (Thierry & Guy)'s Bloody Red Blend.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Bloody Red Blend from Winery Fat Bastard (Thierry & Guy) are 2017, 2016
Informations about the Winery Fat Bastard (Thierry & Guy)
The Winery Fat Bastard (Thierry & Guy) is one of of the world's great estates. It offers 29 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Cep
Grapevine.