
Winery Fat BarrelLetsie Anders Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Letsie Anders Merlot from the Winery Fat Barrel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Letsie Anders Merlot of Winery Fat Barrel in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Letsie Anders Merlot
Pairings that work perfectly with Letsie Anders Merlot
Original food and wine pairings with Letsie Anders Merlot
The Letsie Anders Merlot of Winery Fat Barrel matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, mathieu's lamb tagine or guinea fowl with olives.
Details and technical informations about Winery Fat Barrel's Letsie Anders Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Letsie Anders Merlot from Winery Fat Barrel are 2017, 0, 2012
Informations about the Winery Fat Barrel
The Winery Fat Barrel is one of of the world's great estates. It offers 19 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














