Winery FaniniAlbello del Lago Pinot Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Albello del Lago Pinot Bianco from the Winery Fanini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albello del Lago Pinot Bianco of Winery Fanini in the region of Ombrie is a with a nice freshness.
Food and wine pairings with Albello del Lago Pinot Bianco
Pairings that work perfectly with Albello del Lago Pinot Bianco
Original food and wine pairings with Albello del Lago Pinot Bianco
The Albello del Lago Pinot Bianco of Winery Fanini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, summer tuna quiche or twists with anchovies.
Details and technical informations about Winery Fanini's Albello del Lago Pinot Bianco.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Fanini
The Winery Fanini is one of of the world's greatest estates. It offers 7 wines for sale in the of Ombrie to come and discover on site or to buy online.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
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The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
