
Winery Famille PerrinLe Grand Prébois Vacqueyras
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Grand Prébois Vacqueyras from the Winery Famille Perrin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grand Prébois Vacqueyras of Winery Famille Perrin in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Grand Prébois Vacqueyras
Pairings that work perfectly with Le Grand Prébois Vacqueyras
Original food and wine pairings with Le Grand Prébois Vacqueyras
The Le Grand Prébois Vacqueyras of Winery Famille Perrin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, caramelized lamb mice or rabbit with prunes.
Details and technical informations about Winery Famille Perrin's Le Grand Prébois Vacqueyras.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Informations about the Winery Famille Perrin
The Winery Famille Perrin is one of of the world's great estates. It offers 101 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














