Winery Famille Perrin - Côtes du Rhône Villages Rouge

Winery Famille PerrinCôtes du Rhône Villages Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes du Rhône Villages Rouge of Winery Famille Perrin is a red wine from the region of Côtes-du-Rhône-Villages of Rhone Valley.
This wine is composed of 100% of the grape variety Grenache.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Côtes du Rhône Villages Rouge from the Winery Famille Perrin

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côtes du Rhône Villages Rouge of Winery Famille Perrin in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, licorice

Wine with earth taste

earthy, leather

Wine with microbio taste

cheese, cream

Wine with floral taste

lavender

On the nose the Côtes du Rhône Villages Rouge of Winery Famille Perrin in the region of Rhone Valley often reveals types of flavors of cream, vegetal or cinnamon and sometimes also flavors of cheese, thyme or fig.

Details and technical informations about Winery Famille Perrin's Côtes du Rhône Villages Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Côtes du Rhône Villages Rouge - 2017
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Côtes du Rhône Villages Rouge - 2016
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Côtes du Rhône Villages Rouge - 2015
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Côtes du Rhône Villages Rouge - 2014
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.81110.50
Côtes du Rhône Villages Rouge - 2013
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Côtes du Rhône Villages Rouge - 2012
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Côtes du Rhône Villages Rouge - 2011
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.51110.50

The best vintages of Côtes du Rhône Villages Rouge from Winery Famille Perrin are 2014, 2017, 2016, 2015 and 2013.

Informations about the Winery Famille Perrin

The winery offers 82 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Famille Perrin.
It is in the top 15 of the best estates in the region
It is located in Côtes-du-Rhône-Villages in the region of Rhone Valley
Find the Winery Famille Perrin on Facebook and on Twitter

The Winery Famille Perrin is one of of the world's great estates. It offers 95 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 2000 of of Côtes-du-Rhône-Villages wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Côtes-du-Rhône-Villages

The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

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