Weingut Familie RauenRiesling Grauschiefer
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Grauschiefer from the Weingut Familie Rauen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Grauschiefer of Weingut Familie Rauen in the region of Nahe is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Grauschiefer of Weingut Familie Rauen in the region of Nahe often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Riesling Grauschiefer
Pairings that work perfectly with Riesling Grauschiefer
Original food and wine pairings with Riesling Grauschiefer
The Riesling Grauschiefer of Weingut Familie Rauen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cabbage casserole, traditional tunisian couscous or panga curry.
Details and technical informations about Weingut Familie Rauen's Riesling Grauschiefer.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Grauschiefer from Weingut Familie Rauen are 2016, 0
Informations about the Weingut Familie Rauen
The Weingut Familie Rauen is one of of the world's greatest estates. It offers 27 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
