Winery Famiglia Russo PantòCase del Merlo Animus Rosso

wine of Etna of Sicile of Italy

The Case del Merlo Animus Rosso of Winery Famiglia Russo Pantò is a wine from the region of Etna of Sicile.
This wine generally goes well with
The Case del Merlo Animus Rosso of the Winery Famiglia Russo Pantò is in the top 0 of wines of Etna.

Discover the grape variety: Roi des noirs

Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.

Informations about the Winery Famiglia Russo Pantò

The winery offers 2 different wines.

Its wines get an average rating of 3.3.

It is in the top 3 of the best estates in the region

It is located in Etna in the region of Sicile

The Winery Famiglia Russo Pantò is one of of the world's greatest estates. It offers 2 wines for sale in the of Etna to come and discover on site or to buy online.

The wine region of Etna

The wine region of Etna is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tenuta delle Terre Nere or the Domaine Gambino Vini produce mainly wines red, white and pink. The most planted grape varieties in the region of Etna are Nerello mascalese, Carricante and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Etna often reveals types of flavors of cherry, lime or new leather and sometimes also flavors of maraschino cherry, slate or crushed gravel.

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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