
Winery Fabrizia CalderaAthos Chiaretto Monferrrato
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Food and wine pairings with Athos Chiaretto Monferrrato
Pairings that work perfectly with Athos Chiaretto Monferrrato
Original food and wine pairings with Athos Chiaretto Monferrrato
The Athos Chiaretto Monferrrato of Winery Fabrizia Caldera matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of beef bourguignon with cookéo, baked bread (tomato, mushroom, ham, cheese) or penne à la sicilienne.
Details and technical informations about Winery Fabrizia Caldera's Athos Chiaretto Monferrrato.
Discover the grape variety: Freisa
Aromatic, tannic reds with a bright ruby robe, firm tannins and high acidity, with intense aromas of wild strawberry, raspberry, rose, violet, spice and slightly bitter notes on the finish. Often made as frizzante (lightly sparkling) and sometimes sweet, rarely as still dry reds for ageing. Star of Piedmontese Freisa d'Asti DOC and Freisa di Chieri DOC around Turin. Autochthonous Piedmontese variety, genetically related to Nebbiolo.
Informations about the Winery Fabrizia Caldera
The Winery Fabrizia Caldera is one of of the world's greatest estates. It offers 16 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














