Winery Fabrice LacourBourgogne Hautes Côtes De Beaune
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Hautes Côtes De Beaune from the Winery Fabrice Lacour
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes Côtes De Beaune of Winery Fabrice Lacour in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Hautes Côtes De Beaune
Pairings that work perfectly with Bourgogne Hautes Côtes De Beaune
Original food and wine pairings with Bourgogne Hautes Côtes De Beaune
The Bourgogne Hautes Côtes De Beaune of Winery Fabrice Lacour matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta al forno (baked pasta), potjevlesch (northern france) or rabbit in foil.
Details and technical informations about Winery Fabrice Lacour's Bourgogne Hautes Côtes De Beaune.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Fabrice Lacour
The Winery Fabrice Lacour is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
