Winery Fabio GeaLa Msòira e'l Rastel Palma Barbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Msòira e'l Rastel Palma Barbera d'Alba Superiore from the Winery Fabio Gea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Msòira e'l Rastel Palma Barbera d'Alba Superiore of Winery Fabio Gea in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Msòira e'l Rastel Palma Barbera d'Alba Superiore
Pairings that work perfectly with La Msòira e'l Rastel Palma Barbera d'Alba Superiore
Original food and wine pairings with La Msòira e'l Rastel Palma Barbera d'Alba Superiore
The La Msòira e'l Rastel Palma Barbera d'Alba Superiore of Winery Fabio Gea matches generally quite well with dishes of pasta, veal or pork such as recipes of shrimp marinade, braised veal heart with carrots or wild boar bourguignon.
Details and technical informations about Winery Fabio Gea's La Msòira e'l Rastel Palma Barbera d'Alba Superiore.
Discover the grape variety: Meslier Saint-François
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
Informations about the Winery Fabio Gea
The Winery Fabio Gea is one of of the world's great estates. It offers 22 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
