Winery F. Meynard et FilsChâteau Bois Malot Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Bois Malot Bordeaux Blanc from the Winery F. Meynard et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Bois Malot Bordeaux Blanc of Winery F. Meynard et Fils in the region of Bordeaux is a powerful.
Food and wine pairings with Château Bois Malot Bordeaux Blanc
Pairings that work perfectly with Château Bois Malot Bordeaux Blanc
Original food and wine pairings with Château Bois Malot Bordeaux Blanc
The Château Bois Malot Bordeaux Blanc of Winery F. Meynard et Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of currywurst, mushroom, bacon and gruyere quiche or quick coconut milk chicken.
Details and technical informations about Winery F. Meynard et Fils's Château Bois Malot Bordeaux Blanc.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Château Bois Malot Bordeaux Blanc from Winery F. Meynard et Fils are 2015
Informations about the Winery F. Meynard et Fils
The Winery F. Meynard et Fils is one of of the world's greatest estates. It offers 14 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Pagan
See savagnin.
