F. de MaisonTerciopelo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terciopelo from the F. de Maison
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terciopelo of F. de Maison in the region of Vinos de Pago is a powerful.
Food and wine pairings with Terciopelo
Pairings that work perfectly with Terciopelo
Original food and wine pairings with Terciopelo
The Terciopelo of F. de Maison matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, lasagna with courgettes and fresh goat cheese or beef mironton.
Details and technical informations about F. de Maison's Terciopelo.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the F. de Maison
The F. de Maison is one of of the world's greatest estates. It offers 9 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
