Winery EurovinsChâteau Haut Fontenelle Bordeaux Blanc
White wine
In the mouth this white wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Haut Fontenelle Bordeaux Blanc from the Winery Eurovins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Haut Fontenelle Bordeaux Blanc of Winery Eurovins in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Haut Fontenelle Bordeaux Blanc
Pairings that work perfectly with Château Haut Fontenelle Bordeaux Blanc
Original food and wine pairings with Château Haut Fontenelle Bordeaux Blanc
The Château Haut Fontenelle Bordeaux Blanc of Winery Eurovins matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed potatoes, quiche without eggs or scandinavian beef balls.
Details and technical informations about Winery Eurovins's Château Haut Fontenelle Bordeaux Blanc.
Discover the grape variety: Melon
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Last vintages of this wine
The best vintages of Château Haut Fontenelle Bordeaux Blanc from Winery Eurovins are 2013
Informations about the Winery Eurovins
The Winery Eurovins is one of of the world's great estates. It offers 95 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
