
Winery Etko - Olympus WineriesKtima Haggipavlu Chardonnay - Semilion
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Ktima Haggipavlu Chardonnay - Semilion
Pairings that work perfectly with Ktima Haggipavlu Chardonnay - Semilion
Original food and wine pairings with Ktima Haggipavlu Chardonnay - Semilion
The Ktima Haggipavlu Chardonnay - Semilion of Winery Etko - Olympus Wineries matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of turkey roulades, flavoured sauce, salmon with honey and soy or festive sea pot.
Details and technical informations about Winery Etko - Olympus Wineries's Ktima Haggipavlu Chardonnay - Semilion.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ktima Haggipavlu Chardonnay - Semilion from Winery Etko - Olympus Wineries are 0
Informations about the Winery Etko - Olympus Wineries
The Winery Etko - Olympus Wineries is one of of the world's great estates. It offers 24 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














