
Winery EtiquetteClocher Saint Michel Côtes du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Clocher Saint Michel Côtes du Rhône from the Winery Etiquette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clocher Saint Michel Côtes du Rhône of Winery Etiquette in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Clocher Saint Michel Côtes du Rhône
Pairings that work perfectly with Clocher Saint Michel Côtes du Rhône
Original food and wine pairings with Clocher Saint Michel Côtes du Rhône
The Clocher Saint Michel Côtes du Rhône of Winery Etiquette matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, mouse of lamb with thyme or duck breast in a crust.
Details and technical informations about Winery Etiquette's Clocher Saint Michel Côtes du Rhône.
Discover the grape variety: Petit Rouge
Supple and fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry), spices, violet and fresh alpine notes. An airy mountain profile to drink young or with short cellaring. An essential component of the Valle d'Aosta Torrette DOC appellation and Valdostan reds, it defines the viticultural identity of the north-western Italian Alps. Native Italian black grape from the Aosta Valley.
Informations about the Winery Etiquette
The Winery Etiquette is one of of the world's greatest estates. It offers 2 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.










