Winery Etel - Chenin Blanc

Winery EtelChenin Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chenin Blanc of Winery Etel is a white wine from the region of Lefkosia.
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Chenin Blanc of the Winery Etel is in the top 30 of wines of Lefkosia.

Wine flavors and olphactive analysis

On the nose the Chenin Blanc of Winery Etel in the region of Lefkosia often reveals types of flavors of microbio, tree fruit or citrus fruit.

Details and technical informations about Winery Etel's Chenin Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Last vintages of this wine

Chenin Blanc - 0
In the top 30 of of Lefkosia wines
Average rating: 3.71110.50

The best vintages of Chenin Blanc from Winery Etel are 0

Informations about the Winery Etel

The winery offers 10 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Lefkosia

The Winery Etel is one of of the world's greatest estates. It offers 4 wines for sale in the of Lefkosia to come and discover on site or to buy online.

Top wine Lefkosia
In the top 400 of of Cyprus wines
In the top 35 of of Lefkosia wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Lefkosia

Central Cypriot region around Nicosia, altitude vineyards on limestone and volcanic soils. Cabernet Sauvignon, Cabernet Franc and Merlot: structured reds with blackcurrant, black cherry, plum and herbal hints, firm tannins. Maratheftiko and Yiannoudi: deep indigenous reds with dark fruits, spice and smoky touch. Xynisteri and Promara: crisp whites with citrus, flowers and mineral touch.

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

Other wines of Winery Etel

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