Bodegas EtchartCosecha Tardía Torrontés
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Cosecha Tardía Torrontés from the Bodegas Etchart
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cosecha Tardía Torrontés of Bodegas Etchart in the region of Salta is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Cosecha Tardía Torrontés
Pairings that work perfectly with Cosecha Tardía Torrontés
Original food and wine pairings with Cosecha Tardía Torrontés
The Cosecha Tardía Torrontés of Bodegas Etchart matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of chicken tagine with lemon confit (marrakech style), vegan leek and tofu quiche or beet and goat aperitif verrines.
Details and technical informations about Bodegas Etchart's Cosecha Tardía Torrontés.
Discover the grape variety: Saint-Côme
Saint-Côme blanc is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Saint-Côme can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cosecha Tardía Torrontés from Bodegas Etchart are 2015, 2019, 2017, 2018 and 2016.
Informations about the Bodegas Etchart
The Bodegas Etchart is one of of the world's great estates. It offers 55 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
News related to this wine
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
