Bodegas Etchart - Privado Torrontés

Bodegas EtchartPrivado Torrontés

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Privado Torrontés of Bodegas Etchart is a white wine from the region of Salta.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.

Taste structure of the Privado Torrontés from the Bodegas Etchart

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Privado Torrontés of Bodegas Etchart in the region of Salta is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with floral taste

geranium, jasmine

Wine with spices taste

musk

Wine with microbio taste

cream

On the nose the Privado Torrontés of Bodegas Etchart in the region of Salta often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of peach, green apple or minerality.

Details and technical informations about Bodegas Etchart's Privado Torrontés.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Altesse

The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.

Last vintages of this wine

Privado Torrontés - 2019
In the top 100 of of Salta wines
Average rating: 3.71110.50
Privado Torrontés - 2018
In the top 100 of of Salta wines
Average rating: 3.61110.50
Privado Torrontés - 2017
In the top 100 of of Salta wines
Average rating: 3.61110.50
Privado Torrontés - 2016
In the top 100 of of Salta wines
Average rating: 3.311100
Privado Torrontés - 2015
In the top 100 of of Salta wines
Average rating: 3.411100
Privado Torrontés - 2014
In the top 100 of of Salta wines
Average rating: 3.311100
Privado Torrontés - 2013
In the top 100 of of Salta wines
Average rating: 3.311100

The best vintages of Privado Torrontés from Bodegas Etchart are 2006, 2019, 2018, 2017 and 2001.

Informations about the Bodegas Etchart

The winery offers 54 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Pernod Ricard.
It is in the top 15 of the best estates in the region
It is located in Salta

The Bodegas Etchart is one of of the world's great estates. It offers 55 wines for sale in the of Salta to come and discover on site or to buy online.

Top wine Salta
In the top 5500 of of Argentina wines
In the top 150 of of Salta wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Salta

Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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