
Winery AltupalkaExtremo Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Extremo Sauvignon Blanc of the Winery Altupalka is in the top 70 of wines of Salta.

Taste structure of the Extremo Sauvignon Blanc from the Winery Altupalka
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Extremo Sauvignon Blanc of Winery Altupalka in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Extremo Sauvignon Blanc
Pairings that work perfectly with Extremo Sauvignon Blanc
Original food and wine pairings with Extremo Sauvignon Blanc
The Extremo Sauvignon Blanc of Winery Altupalka matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy risotto with scallops, vegan leek and tofu quiche or broccoli, goat cheese and roquefort quiche.
Details and technical informations about Winery Altupalka's Extremo Sauvignon Blanc.
Discover the grape variety: Victoria
Table grape with long bunches and elongated golden to pinkish berries, thin skin and crunchy flesh, with a sweet, fresh flavour. Early ripening and productive. Grown in Romania, Bulgaria and Hungary for fresh consumption, prized for its attractive market appearance and early maturity allowing early harvests. Romanian grey/white table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Extremo Sauvignon Blanc from Winery Altupalka are 2019, 2017, 2018, 2015 and 2014.
Informations about the Winery Altupalka
The Winery Altupalka is one of of the world's greatest estates. It offers 4 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Argentine northwest province, vineyards among the world's highest (1,500-2,800 m) in the Calchaquí Valleys. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus, orange blossom and a musky touch, dry yet round palate — considered the country's finest. Tense altitude Malbec (blackberry, violet, ink), firm Cabernet, dense Tannat. Dry climate, strong thermal swings.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.












