
Winery TukmaAltura 2.670 Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Altura 2.670 Sauvignon Blanc from the Winery Tukma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altura 2.670 Sauvignon Blanc of Winery Tukma in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altura 2.670 Sauvignon Blanc of Winery Tukma in the region of Salta often reveals types of flavors of microbio, vegetal.
Food and wine pairings with Altura 2.670 Sauvignon Blanc
Pairings that work perfectly with Altura 2.670 Sauvignon Blanc
Original food and wine pairings with Altura 2.670 Sauvignon Blanc
The Altura 2.670 Sauvignon Blanc of Winery Tukma matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops in coral sauce, quiche without eggs or endive and leek gratin.
Details and technical informations about Winery Tukma's Altura 2.670 Sauvignon Blanc.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Altura 2.670 Sauvignon Blanc from Winery Tukma are 2017, 2015, 0, 2014 and 2016.
Informations about the Winery Tukma
The Winery Tukma is one of of the world's greatest estates. It offers 9 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














