Estate 1958 Winery - Chenin Blanc

Estate 1958 WineryChenin Blanc

Wine of Italy White wine of Sicile of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chenin Blanc of Estate 1958 Winery is a white wine from the region of Sicile.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Chenin Blanc from the Estate 1958 Winery

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chenin Blanc of Estate 1958 Winery in the region of Sicile is a powerful.

Details and technical informations about Estate 1958 Winery's Chenin Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Chenin Blanc - 2019
In the top 100 of of Sicile wines
Average rating: 3.71110.50

The best vintages of Chenin Blanc from Estate 1958 Winery are 2019

Informations about the Estate 1958 Winery

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Sicile

The Estate 1958 Winery is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 80000 of of Italy wines
In the top 5500 of of Sicile wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

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