Bodegas EsmeraldaGran Rodas Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Gran Rodas Malbec from the Bodegas Esmeralda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Rodas Malbec of Bodegas Esmeralda in the region of Mendoza is a powerful.
Food and wine pairings with Gran Rodas Malbec
Pairings that work perfectly with Gran Rodas Malbec
Original food and wine pairings with Gran Rodas Malbec
The Gran Rodas Malbec of Bodegas Esmeralda matches generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish (anglerfish) à la sétoise, crusted lamb fillets with sweet spices or spicy crispy chicken.
Details and technical informations about Bodegas Esmeralda's Gran Rodas Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Gran Rodas Malbec from Bodegas Esmeralda are 2011, 2015, 0, 2014 and 2013.
Informations about the Bodegas Esmeralda
The Bodegas Esmeralda is one of of the world's great estates. It offers 46 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
