
Winery Escorihuela GascónEstate Grown Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Estate Grown Cabernet Sauvignon from the Winery Escorihuela Gascón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Grown Cabernet Sauvignon of Winery Escorihuela Gascón in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Grown Cabernet Sauvignon of Winery Escorihuela Gascón in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Estate Grown Cabernet Sauvignon
Pairings that work perfectly with Estate Grown Cabernet Sauvignon
Original food and wine pairings with Estate Grown Cabernet Sauvignon
The Estate Grown Cabernet Sauvignon of Winery Escorihuela Gascón matches generally quite well with dishes of beef, lamb or poultry such as recipes of cicadas at the chib, lamb in spicy sauce or salmon koulibiac.
Details and technical informations about Winery Escorihuela Gascón's Estate Grown Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Estate Grown Cabernet Sauvignon from Winery Escorihuela Gascón are 2015, 2014, 2017, 2016 and 0.
Informations about the Winery Escorihuela Gascón
The Winery Escorihuela Gascón is one of of the world's great estates. It offers 103 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.














