Winery EscattesLa Combe
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Combe from the Winery Escattes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Combe of Winery Escattes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Combe
Pairings that work perfectly with La Combe
Original food and wine pairings with La Combe
The La Combe of Winery Escattes matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pasta with scamorza and pancetta cheese or osso-bucco with asian flavours, funambuline style.
Details and technical informations about Winery Escattes's La Combe.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Informations about the Winery Escattes
The Winery Escattes is one of of the world's greatest estates. It offers 10 wines for sale in the of Sommières to come and discover on site or to buy online.
The wine region of Sommières
The wine region of Sommières is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Mas Montel - Mas Granier or the Château l’Argentier - Elisabeth et Francois Jourdan produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Sommières are Mourvèdre, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sommières often reveals types of flavors of cherry, earthy or plum and sometimes also flavors of leather, raspberry or pepper.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
