
Winery Viñas del VeroMerlot - Tempranillo Rosé
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Merlot - Tempranillo Rosé
Pairings that work perfectly with Merlot - Tempranillo Rosé
Original food and wine pairings with Merlot - Tempranillo Rosé
The Merlot - Tempranillo Rosé of Winery Viñas del Vero matches generally quite well with dishes of beef, lamb or pork such as recipes of pork tongue with bacon and onions, lamb with coconut milk or banh mi sandwich.
Details and technical informations about Winery Viñas del Vero's Merlot - Tempranillo Rosé.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Merlot - Tempranillo Rosé from Winery Viñas del Vero are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Viñas del Vero
The Winery Viñas del Vero is one of of the world's great estates. It offers 91 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














