Winery Toro d'ToroReserva Carmenere
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Carmenere from the Winery Toro d'Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Carmenere of Winery Toro d'Toro in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Reserva Carmenere
Pairings that work perfectly with Reserva Carmenere
Original food and wine pairings with Reserva Carmenere
The Reserva Carmenere of Winery Toro d'Toro matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, pesto pasta salad or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Toro d'Toro's Reserva Carmenere.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Reserva Carmenere from Winery Toro d'Toro are 0, 2012
Informations about the Winery Toro d'Toro
The Winery Toro d'Toro is one of of the world's greatest estates. It offers 1 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
