Winery Señorío de SarriaViña del Perdón Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña del Perdón Reserva from the Winery Señorío de Sarria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña del Perdón Reserva of Winery Señorío de Sarria in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Viña del Perdón Reserva of Winery Señorío de Sarria in the region of Navarre often reveals types of flavors of oak.
Food and wine pairings with Viña del Perdón Reserva
Pairings that work perfectly with Viña del Perdón Reserva
Original food and wine pairings with Viña del Perdón Reserva
The Viña del Perdón Reserva of Winery Señorío de Sarria matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, salmon cannelloni or oxtail confit in red wine.
Details and technical informations about Winery Señorío de Sarria's Viña del Perdón Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viña del Perdón Reserva from Winery Señorío de Sarria are 0
Informations about the Winery Señorío de Sarria
The Winery Señorío de Sarria is one of of the world's great estates. It offers 31 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
