Winery Señorío de SarriaVendimia Seleccionada Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Vendimia Seleccionada Verdejo from the Winery Señorío de Sarria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Seleccionada Verdejo of Winery Señorío de Sarria in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vendimia Seleccionada Verdejo of Winery Señorío de Sarria in the region of Castille-et-Léon often reveals types of flavors of spices, red fruit or tropical fruit.
Food and wine pairings with Vendimia Seleccionada Verdejo
Pairings that work perfectly with Vendimia Seleccionada Verdejo
Original food and wine pairings with Vendimia Seleccionada Verdejo
The Vendimia Seleccionada Verdejo of Winery Señorío de Sarria matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pan-fried black pudding with apples, parsley knives or quiche without pastry.
Details and technical informations about Winery Señorío de Sarria's Vendimia Seleccionada Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Vendimia Seleccionada Verdejo from Winery Señorío de Sarria are 2010, 2016, 2014, 0 and 2019.
Informations about the Winery Señorío de Sarria
The Winery Señorío de Sarria is one of of the world's great estates. It offers 31 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
