Winery San MartinPasolasmonjas Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Pasolasmonjas Garnacha of the Winery San Martin is in the top 90 of wines of Navarre.
Taste structure of the Pasolasmonjas Garnacha from the Winery San Martin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pasolasmonjas Garnacha of Winery San Martin in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pasolasmonjas Garnacha of Winery San Martin in the region of Navarre often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Pasolasmonjas Garnacha
Pairings that work perfectly with Pasolasmonjas Garnacha
Original food and wine pairings with Pasolasmonjas Garnacha
The Pasolasmonjas Garnacha of Winery San Martin matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, pasta with tuna, garlic and lemon cream or osso bucco of lamb.
Details and technical informations about Winery San Martin's Pasolasmonjas Garnacha.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Pasolasmonjas Garnacha from Winery San Martin are 2011, 2008, 2012, 0
Informations about the Winery San Martin
The Winery San Martin is one of of the world's greatest estates. It offers 48 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
