
Winery Es d'AquiPeret
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Peret
Pairings that work perfectly with Peret
Original food and wine pairings with Peret
The Peret of Winery Es d'Aqui matches generally quite well with dishes of beef, pasta or lamb such as recipes of small stuffed fish from nice, pasta with mushroom sauce or lamb shoulder confit with harissa.
Details and technical informations about Winery Es d'Aqui's Peret.
Discover the grape variety: Verjus
A very high-acid variety grown not for wine but for verjuice production — the tart unripe grape juice used in traditional cooking to acidify sauces and meats. Now virtually extinct, it bears witness to French gastronomic and viticultural heritage and is preserved in varietal collections for its historical interest. A historic French white grape specific to medieval verjuice.
Informations about the Winery Es d'Aqui
The Winery Es d'Aqui is one of of the world's great estates. It offers 15 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Hautain (en)
Pruning of the vine in height.














