Winery AltoLandonCon Altura Bobal
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Con Altura Bobal of the Winery AltoLandon is in the top 90 of wines of Valence.
Taste structure of the Con Altura Bobal from the Winery AltoLandon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Con Altura Bobal of Winery AltoLandon in the region of Valence is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Con Altura Bobal of Winery AltoLandon in the region of Valence often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Con Altura Bobal
Pairings that work perfectly with Con Altura Bobal
Original food and wine pairings with Con Altura Bobal
The Con Altura Bobal of Winery AltoLandon matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, elodie's pasta risotto or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery AltoLandon's Con Altura Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Con Altura Bobal from Winery AltoLandon are 2018
Informations about the Winery AltoLandon
The Winery AltoLandon is one of of the world's great estates. It offers 28 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
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The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
